EASTER SUNDAY LUNCH


Come & enjoy a traditional Easter Sunday Roast with the family

.  You will have a choice of delicious roasts with fresh seasonal vegetable, roast potatoes, homemade Yorkshire pudding and the all important gravy.

The Easter Bunny has been busy making enough chocolate eggs so the kids can have a FREE one on the day! Give the cook the day off and let us look after you and the family.

Sunday 12th April 2020
Adults £25.50- Under 12's £12.25
12.30 pm - 3pm

Menu

: Glass of Fizz
*********
Ham Hock and Baby Leek Terrine, piccalilli and toast GF
Classic Prawn Cocktail, jumbo shrimp, cocktail sauce, brown bread and butter
Deep-fried Camembert, croutes and cranberry sauce V
Oregano and Sun-dried Tomato Bruschetta, garlic mushrooms, lemon and parsley VE
French onion soup, stilton on toast V
*****
Roast Rib of Dry Aged Beef, traditional trimmings and roast potatoes
Roast Loin of Warwickshire Pork, apple puree, crackling, roast potatoes and gravy
Pan-fried Seabass Fillet, samphire, new potatoes and dill butter sauce
Pancetta Wrapped Breast of Chicken, oyster mushroom and white truffle sauce, sauté potatoes
Roasted Butternut Squash, spiced savoury rice, arrabiata sauce VE
All Main Dishes can be Gluten Free
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Chocolate and Hazelnut Brownie, raspberries and vanilla ice-cream GF
Glazed Lemon Tart, blood orange sorbet
Warm Belgian Waffle, hot chocolate sauce vanilla ice-cream
New York Baked Cheesecake, white chocolate sauce, berry compote
Selection of English cheeses, plum and apple chutney, grapes, and biscuits
*****
Coffee and Chocolate Mints

To book simply call 0121 454 4111 or email events@ploughandharrowhotel.co.uk

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